CLEANING & MAINTENANCE MANUAL

 

 

TEA & COFFEE BREWER WITH AUTOMATIC DISPENSING - DAILY OPERATING INSTRUCTIONS

• Insert the water inlet hose into the water reservoir. Ensure the re-use valve is closed and the drip tray hose is connected to the drain.
• Insert the milk container & switch ON the machine.
• Once the machine is switched ON you will be prompted to enter the operator mode. To set up the machine, get into operator mode.
• Place the milk suction cup inside the milk container and insert the milk hose inside the cup.
• Pour the required amount of milk into the milk container.
• Place the coffee filter mesh in the coffee brewing basket and add the desired amount of coffee powder. Level off the coffee surface by gently shaking the basket.
• The machine with model number 111531 has been designed to brew 400 grams (Big batch) and 200 grams (Small batch) of coffee whereas the machine with model number 111530 has been designed to brew 200 grams (Big batch) and 100 grams (Small batch) of coffee.
• Slide the coffee filter basket into the guide rails and push fully home.
• Set or ensure the desired dispense output in milliliters using the “SET DISPENSING RATIO” option in the “OPERATION” menu.
• Select the desired brewing batch – Big or Small after pressing the “START BREWING” option, which is part of the “OPERATION” menu.
• Switch ON the warmer once the coffee decoction starts flowing out of the brewing basket.
• Insert the tea decoction container into the tea brewer.
• Ensure the re-use valve is closed.
• Fill water in the water tank until the “MAX (tea brewing)” level using the funnel. Then fill water in the tea decoction container until MAX level, which is marked at 2500ml.
• Switch ON the machine and set the thermostat level to 90°C.
• Ensure RED & GREEN indicators are glowing.
• While the water is getting heated, add tea leaves to the tea filter basket.
• Once the GREEN indicator goes off, insert the tea-brewing basket into the tea decoction container which currently contains only hot water.
• Set the timer for the desired brewing time by turning the knob. The “YELLOW” indicator will glow indicating an ongoing tea-brewing process.
• Once the brewing process is over, the YELLOW indicator will go off and the timer will sound a bell.
• Remove the tea mesh and put it aside for cleaning.
• Insert a tea decoction hose into the tea decoction container to connect it to the dispensing unit.
• Fill water in the tea brewer water tank until it reaches “MAX (keep hot)”.
• Once brewing is complete, wait for the “SELECT YOUR DRINK” message to start dispensing.
• At the end of every shift, the machine needs to be cleaned. Enter operator mode and flush out the remaining coffee decoction by using the “FLUSH” option. It is part of the “MACHINE CLEANING” option in the “OPTION” menu.
• Slide in an already washed empty filter basket and push fully home. You may use suitable detergent to wash the filter basket.
• Run “DAILY CLEANING”, a guided step-by-step cleaning process, which is part of the “MACHINE CLEANING” option in the “OPERATION” menu.
• Wipe the coffee decoction storage container thoroughly and wipe it dry.
• Switch off the machine.
• Empty the milk container contents into a sink.
• Wash the milk container once again with a suitable detergent and wipe it dry.
• Similarly, for the tea brewer, take out the used tea decoction container and empty its contents.
• Wash the container with a suitable detergent and wipe it dry.
• Similarly, wash the tea filter basket with a suitable detergent and allow it to dry.
• Finally, polish the exterior of your coffee machine with a damp soft cloth.